At the Little Barn we strive to use the freshest ingredients, locally sourced where possible. We pride ourselves on offering one of the largest selection of gluten and wheat free baked goodies in the local area. All of our cakes and bakes are expertly crafted on the premises and we enjoy creating interesting flavour combinations in our signature quiches.

On the menu we provide all day breakfasts, weekly Specials and sandwiches made to order, all lovingly prepared by Sarah & Beccy. A dedicated children's menu and a selection of hot and cold beverages complete the offerings at Little Barn.

Our friendly and attentive front of house staff, Chelsea, Lucy and Sharon are keen to make your visit a memorable one. We look forward to welcoming you for breakfast, lunch or afternoon tea.

Unfortunately we are unable to accept bookings due to the size of our barn.
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