About our Cafe

Delicious things, expertly crafted.

At the Little Barn we strive to use the freshest ingredients, locally sourced where possible. We pride ourselves on offering one of the largest selection of gluten and wheat free baked goodies in the local area. All of our cakes are expertly crafted on the premises by our master baker Vikki, who also enjoys creating interesting flavour combinations in our signature quiches.

On the menu there are also eggs, prepared in a variety of ways, all day breakfast and sandwiches made to order, all lovingly prepared by chef Caroline. The weekly specials board adds that little extra touch. A dedicated children's menu and a selection of hot and cold beverages complete the offerings at Little Barn.
Our friendly and attentive front of house staff are keen to make your visit a memorable one. We look forward to welcoming you for breakfast, lunch or afternoon tea.

We are open Tuesday to Saturday, 8:30am to 4pm (last food orders 3:30pm). All of our menu is available to take away. All major credit cards accepted.
We also offer catering for your business or private events.
Unfortunately we are unable to accept bookings due to the size of our barn.
We achieved a food hygiene rating of 5 within weeks of opening.
We are on TripAdvisor, so why not let us know how we did?

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