Come and enjoy the true taste of Italy

Good, simple food so fundemental to the Italian dinner table ....
Antipasti, pasta, carne and of course deserts!

Menu

Starters
A Selection of Anipasti

Mains
Ravioli ricotta & spinaci con burro e salvia (v) (Fresh ricotta & spinach egg ravioli with butter & sage)
Tagliatelle all'uovo con sugo di pesce (Fresh egg tagliatelle with a fish/shellfish sauce)
Saltimbocca alla Romana (Veal with prosciutto and sage)
Contorno di patatine arrosto al profumo di rosmario e piselli (side of cubed roasted potatoes with rosemary and peas)
Tortino di zucchine e melanzane (v) (courgette & aubergine stack)

Deserts
Tiramisu
Pannacotta
Italian cheese plate (£3 suppliment)

£25/head
Tables of 4 people minimum
Advanced booking and menu selection is essential

An evening celebrating the Best of British food, with a menu that embraces traditional recipes and created with as locally produced food as possible.

The Best of British Menu

Starters
Stilton & Broccoli Soup with Stilton croutons
Smoked Salmon & Spinach Terrine with Toasts
Rare Cornish Roast Beef in Yorkshire pudding & homemade Horseradish sauce
Mini assorted Scotch Eggs with Elstead Chutney’s
Poached Egg on Root Vegetable Fritters with a Watercress Salad

Mains
Little Barn Sausages & Onion Gravy
Steak & Kidney Suet Pudding
Guinea Fowl with Wild Mushroom Sauce
Fish & Chips, Mushy Peas & homemade Tartar sauce
Butternut Squash, Spinach & Goats Cheese Pie

Vegetables
Root Mash
Mini Roasted Potatoes
Peas & Carrots
and/or
Cauliflower Cheese

Puddings
Rice pudding with Elstead Jam 
Pear & Hazelnut Crumble with custard/cream or ice cream
Apple Pie with custard/cream or ice cream
Sticky Toffee Pudding with custard/cream or ice cream
Brandy Snaps with Lemon Syllabub

Or
Local Surrey & Hampshire Cheese board (£3 supplement)

Tea & Coffee £25 per head

It will be a relaxed evening with a menu consisting of Paella, cooked on the premises in a large pan (as the name derives), as we unwind and enjoy a varied array of traditional Tapas followed by sweet treats and no doubt lots of merriment!

Price is £25 per person and booking is essential as tables are limited.

A evening full of Grand Divertissement with Bon Amis - Capturing the rustic and richly flavoured farmhouse style of cooking from France.

There will be a set menu, with choices from Starters, Mains, Deserts and Cheese.

Tickets are £25 per person. Tables are limited so booking is essential.