Il Piccolo Fienile
An evening spent with family and friends with a taste of Italy
16th March 2017
£25 per head
Booking essential
See menu below:
Starters:
Insalata tricolore
Avocado, tomato & mozzarella salad
Ravioli ai funghi
Mushroom ravioli
Pomodoro e basilico bruschetta
Tomato & basil Bruscetta
Antipasti
Salami, ham & olives
Mains:
Arrosto di maiale con rosmarino e ortaggi a radice
Roast pork and rosemary with root vegetables
Linguine con gamberi, peperoncino e aglio
Linguine with prawns, chilli & garlic
Melanzane alla parmigiana
Stuffed aubergine with parmesan
Desserts:
Limonchello Panna cotta
Fichi al forno con Mascapone
Baked figs & mascapone
Tiramisu
Cheese board (£2 supplement)