Pan Asian
Thursday 20th April 2017 7.30pm - 10.30pm
An evening with a mix of Asian delights spanning Indonesia, Thailand and Japan
£25 a head
Booking essential
Pan Asian Menu
Starters:
Tempura prawns & chilli dip (D)
Omelette spring rolls (G, V)
Sushi platter (D)
Steamed pork & prawn dumplings (D)
Mains (with chow mien noodles & rice):
Chicken or Tofu (V) satay with gado gado salad
Beef or Butternut squash (V) Rendang curry
Sweet & sour king prawns
Asian seared tuna with pak choi
Puddings:
Japanese Ice cream (Mochi)
Fresh fruit salad (Lychee, mango, passion fruit)
Bannana fritters
